Chef Vincent Chirico is excited to bring a dynamic contemporary brasserie experience to New Haven.

Chef Vincent has worked with such culinary giants as:
Charlie Trotter, Daniel Boloud, Jean-Georges Vongerichten, Marcus Samuellson, Rocco Dispirito, Georges Blanc, Paul Bocuse, Michel Geurard, and Stephen Starr.

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we will not be taking reservations here for feb 14 and 15
if you would like to inquire
please text us for avaILABILITY
203 571 9035

brunch
featuring tunes by dj dana
1230 start
every sunday
text to reserve
475 666 8001


JOIN US FOR OUR FIRST COMPLIMENTARY COOKING DEMO SERIES ...
LIMITED SPOTS AVAILABLE
EMAIL FOR MORE DETAILS....