Chef Vincent Chirico is excited to bring a dynamic contemporary brasserie experience to New Haven.

Chef Vincent has worked with such culinary giants as:
Charlie Trotter, Daniel Boloud, Jean-Georges Vongerichten, Marcus Samuellson, Rocco Dispirito, Georges Blanc, Paul Bocuse, Michel Geurard, and Stephen Starr.

Scroll to Top


reservations for sept 29
are fully booked
please text us at 475 666 8001 for any last minute openings


lunch service will begin
wedne2day september 11
now serving lunch
wednesday - sunday
12-3 pm


our chef's tasting menu experiences
will be available every friday night in our balcony
SEATINGS AT 5 PM / 730 PM
please text us at
475 666 8001
for tasting menu experience reservations